Soapwalla was born in founder Rachel Winard's NYC kitchen one evening, after months of unsuccessfully searching for products that wouldn't aggravate her sensitive skin issues caused by systemic lupus, a chronic autoimmune condition that almost always affects the skin.
Soapwalla products are pure, effective, and trustworthy. Soapwalla partners with small farms to obtain the highest quality materials available, without compromising integrity or dedication to the environment. Rachel visits suppliers to ensure they share Soapwalla’s value structure of respect, authenticity, and transparency.
Soapwalla products are made by hand in small batches in Brooklyn, NY. Soapwalla uses sustainable, organically grown and even edible ingredients, and never uses questionable additives such as sodium lauryl sulfate, parabens, pthalates, petrochemical byproducts, or synthetic ingredients. All products are 100% vegan.